Austrian Wine Dinner
March 26, Happy Half Hour starts at 6:30pm, Dinner starts promptly at 7pm
$85 (includes tax, tip and all fees)
Secco, Sparkling Pinot Noir Rosé, Hillinger & F’rosé "shots"
Liptauer Cheese Crostini
Gruner Veltliner, Paul D
Mini Wiener Schnitzel Sandwiches on Pretzel Bread
Austrian Potato and Cucumber Salads
Hengstberg Riesling, Joseph Bauer
Duo of Trout, smoked and carpaccio-style
Anton Bauer Zweigelt
Porcini Crusted Lamb Loin, Grilled Seasonal Vegetables
Cuvée Klaus, Steindorfer winery (limited edition)
Dinner is $85, includes tax, tip and all fees. Registration and pre-payment is required.
Check back here for a secure means to pay or email us using the form below.
Menu and wines subject to change.